Introduction

Prawn and prawn are two very popular seafood in cooking. They are both edible marine animals, but they have some notable differences. In this article we will talk about the Main differences between the prawn and the prawn.

Characteristics of the shrimp

Prawn is one of the most common seafood in Mediterranean cuisine. It is characterized by having thin legs, a small head and a narrow and elongated body. The shrimp is small to medium in size, generally less than 10 centimeters long. Its meat is very tasty and is used in many dishes. from the kitchen Mediterranean like the famous paella.

Types of shrimp

• White shrimp: This is the most common shrimp and can be found in many markets and restaurants.
• Red shrimp: it is larger and has a more pronounced flavor.
• Pink shrimp: it is sweeter and its meat is softer than that of white shrimp.

Characteristics of the shrimp

Prawn is a seafood very similar to shrimp, but with some notable differences. The prawn has a wider body than the shrimp and its head is larger. It also has thicker and longer legs than the shrimp. Prawn is slightly larger than shrimp, and is often sold cooked or raw, with or without the head.

Types of prawns

• Tiger prawn: It is the largest of all prawns and is commonly found in regions such as the Caribbean or the Gulf of Mexico.
• King Prawn: Commonly found in the Indian Ocean and Southeast Pacific and prized for its flavor.
• Patagonian shrimp: it is the most common in South America and is characterized by having an intense flavor.

Differences between shrimp and prawn

The most obvious difference between shrimp and prawn is the size and shape of the body. The shrimp is thinner and elongated, while the prawn is wider. Additionally, prawns tend to have a milder flavor, while prawns have a more pronounced flavor. Also, shrimp is more common and found in many markets and restaurants, while prawns are less common and often more expensive.

Summary

In short, shrimp and prawn are similar seafood but with some notable differences in their size, shape and flavor. Prawn is smaller and usually has a milder flavor, while prawn is larger and has a more pronounced flavor. You can opt for either of the two depending on your tastes and culinary preferences.

You may also be interested in this related content:

• Difference between salad cream and mayonnaise
• Difference between figs and figs
• Difference between anchovy and anchovy